Our Story

Our Story

The story of Di Niso family is a simple one. As simple as it is ancient. The passion for olive growing dates back to the end of the 19th century, when Mauro di Niso bought centuries-old olive groves that are still cultivated by the family. This tradition has been preserved over the years, now with Nardo and Giuseppe, young brothers and agricultural experts, who today lead with their father Mauro, on the Fratelli Di Niso farm. It’s a story that stretches between Bisceglie and Trani, among centuries-old disetaneus olive trees. With a look to the future but still holding on to strong traditions of the past, the Di Niso brothers remain attentive to the evolutions and needs that the market imposes, always offering their customers a 100% made in Puglia olive oil.

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An olive oil to be told…since 1907

Le origini
Azienda leader
DOP - Terre di Bari
L'innovazione
I nuovi obiettivi
The beginning of our story. Mauro Di Niso buys the first olive grove located between Bisceglie and Trani, to which he will immediately devote himself with great love, together with his son Giovanni.
It is in this year that in addition to the purchase of a larger olive grove, it is decided to abandon the use of animals in favor of mechanization. This allows the company to establish itself as a local leader.
The company obtains the DOP Terre di Bari recognition for its extra virgin olive oil, as it meets the qualitative characteristics set out in the production regulations of the province of Bari.
The company obtains the DOP Terre di Bari recognition for its extra virgin olive oil, as it meets the qualitative characteristics set out in the production regulations of the province of Bari.
Beginning of the bottling and marketing of the Coratina Monocultivar Extra Virgin Olive Oil produced by the Di Niso Agricultural Company, 100% Made in Puglia.

1907
1963
2003
2016
2020
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