Promo 4 Bag in Box 3L – UNFILTERED Extra virgin olive oil

Original price was: 132,00 €.Current price is: 108,00 €.

Natural in its purest form, this unfiltered 100% Coratina extra virgin olive oil preserves the full essence of the harvest.
Unfiltered, every drop retains the natural sediments that speak to its origins. It is an oil that evolves over time—transforming slowly, like a pantry guarding true quality.
Perfect for those who recognize authenticity and choose to keep the very best.

Additional information

Size

3L

STOCK UP PROMO

4 3L Bag in box

of unfiltered extra virgin olive oil
Monocultivar Coratina

only

108€

SHIPPING FOR ITALY INCLUDED

Product information

Cultivar
100% Monocultivar Coratina, a native and ancient variety from the Apulia region. Olive groves owned by the Di Niso family for generations, cultivated using the polyconic vase method, with trees over 100 years old.
Bisceglie, in the province of Barletta-Andria-Trani, north of Bari, far from major transport routes.
From early November to December, at the start of veraison (the onset of ripening).
Mixed: hand-picking, shaking, and beating.
Within 12 hours.
Continuous cycle with two-phase cold centrifugal extraction. Internal temperature below 27°C. Unfiltered, natural decantation and racking, “must oil”. Stored in underground tanks in the dark at a controlled temperature to preserve its organoleptic properties.
Store between 12 and 18°C in a cool, dry place, away from light and heat sources. Abrupt and prolonged drops in temperature can cause the waxes naturally present in extra virgin olive oil to crystallise, leading to the product freezing and the formation of small white spheres in suspension. This phenomenon does not affect the quality of the oil.
18 months from the packaging date.
Green colour with yellow reflections depending on the bottling period. High fluidity.
Medium-intense fruity category
Herbaceous, with hints of almond and artichoke. Medium-high intensity spicy and bitter notes; herbaceous aftertaste, with hints of almond and artichoke.
Use raw to dress salads, tasty bruschetta, soups, grilled vegetables and frise.

Awards and recognitions

La qualità del nostro olio extra vergine di oliva pugliese è confermata anche dai riconoscimenti ricevuti nel tempo. Un valore che nasce in campo, si costruisce in frantoio e viene apprezzato anche dalle guide e dagli osservatori di settore.

Riconoscimento di eccellenza

Presidio Slow food

Olio Capitale

Flos olei

Assam eccellenza italiana

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