Description
Cardoncelli mushrooms preserved in olive oil Azienda Agricola Di Niso are a product of excellent quality, containing the intense taste and nutritional properties of cardoncelli mushrooms. These mushrooms are carefully selected and processed immediately to preserve their freshness and fragrance.
Cardoncelli mushrooms preserved in olive oil Azienda Agricola Di Niso are very versatile and can be used in many recipes. They can be served as an appetizer, as an ingredient for salads, on crostini, as a base for sauces and condiments, or simply as a side dish for meat, cured meats, and cheeses.
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